In the Boston Cocktail, a dry London gin is combined with apricot brandy for a delicious drink. A subtle taste of botanicals from the gin contrasts with the sweet fruitiness of the brandy and grenadine, with a little tartness from the lemon balancing everything out. The flavor is a little more on the sweet side than some people may prefer, but adjustments can be made. On the other hand, if you have a little bit of a sweet tooth, but would like to avoid overdoing it, this is a great gin cocktail to try.
Cocktail strength (from 1 to 10 scale)
The strength of Boston Cocktail Recipe is 7 out of 10.
Nutrition (calories per serving)
The estimated calories of Boston Cocktail Recipe is 229 calories per serving.
Preparation time (minutes)
The time it takes to create Boston Cocktail Recipe is 3 minutes.
Tools needed
- Cocktail shaker
- Strainer
Glass
- Bartender
Ingredients (ML/OZ)
- 1 1/2 ounces London dry gin
- 1/4 ounce grenadine
- 1 1/2 ounces apricot brandy
- 1/2 ounce lemon juice
Steps to Make It
- Get all the ingredients.
- Shake very well
- In a cocktail shaker, mix the gin, apricot brandy, lemon juice, and grenadine.
- Strain into a chilled cocktail glass.
- Serve and enjoy.